The Restaurant.
Embracing Tradition, Elevating Experience
At L'Olleta, we are more than just a restaurant – we are a celebration of the Mediterranean lifestyle and culinary heritage. With a commitment to using the finest local ingredients and providing warm hospitality, we invite you to join us on a journey of flavors and sensations that embody the essence of the Mediterranean.
Welcome to l’Olleta
SEA TO TABLE
THE KITCHEN
Meet Our Chef
At the helm of l'Olleta's kitchen is Chef César Marquiegui, a chef known for his dedication to quality ingredients and bold flavours. Inspired by the sea and the beautiful scenery of Altea, César expertly makes dishes that highlight the richness of the Mediterranean. From tender monkfish rice to succulent grilled denton, each plate reflects his love for fresh, locally sourced ingredients and his desire to create memorable dining experiences.
